Baqariah Nabulsi Cheese 1KG

Baqariah Nabulsi Cheese 1KG

Barqariah Nabulsi Cheese bioled and in brine . Made from cow milk .

This is the original nabulsi cheese made with traditional Palestinian methods to preserve the cheese. This is the best affordable cheese for sweets, much higher quality in taste and texture than Akawi cheese.  It can be eaten with olive oil, fried, and many other uses.

Direction: Soak in water for at least 24 hours, change the water twice during this time. The time depends on your preferred salt level that you like.

Storage: Store this product away from the sun, and in cool area below 20C. After opening store the content in bags in the freezer or in sealed jars with the original saltwater solution. You can also preserve in the fridge if you like.