$53.00
Habibah Nabulsi Cheese 1kg
Habibah Nabulsi Cheese is the original Nabulsi cheese from Palestine. Made from a mix of sheep and goat milk. Perfect combination of milk for special taste and flavor.
Out of stock
Habiba Nabulsi Cheese 1kg
Bioled Nabulsi Cheese in brine from sheep and goat Milk
This is the original Nabulsi cheese from Palestine
Direction: Soak in water for at least 24 hours, change the water and soak again until you reach the desired salt level . You can eat as is, fry, or use for pastries .
Ingredients: Sheep milk, Mahaleb, Mastic, Salt, Water
Storage : Store this products away from sun, and in cool area below 20C. The safest is to keep in refrigerator once opened.
| Weight | 2 kg |
|---|---|
| Dimensions | 20 × 20 × 8 cm |
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Orders are taken year-round however shipments are done when we receive the products i.e. end of December until end of March. Payment can be made by e-transfer upon product delivery or credit card upon purchase. We normally get sold out by end of March, order early to secure your product and avoid disappointment.
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