Palestinian Zaatar Extra (500g X 6 Box) 3 kg
From Salfit or Salfeet
One of the best zaatar mixes in Palestine. Â
Traditionally zaatar is eaten for breakfast, with bread first dipped in olive oil and then in zaatar. It can also be swirled into olive oil to create a paste, and spread on top of manakeesh, a traditional Middle Eastern flatbread. It can also be enjoyed sprinkled on salads, vegetables and eggs, used in savory pastries, or as a spice rub.
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